Name: Valentine’s Oreo Bark
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 8 servings
Cuisine: American
Ingredients: 12 oz white chocolate chips or chopped white chocolate; 6 oz semi-sweet or dark chocolate chips; 1 teaspoon vegetable oil or coconut oil, divided; 10 Oreo cookies, roughly chopped; ⅓ cup Valentine’s sprinkles (hearts, pink, red, etc.)

Looking for the ultimate sweet treat that's as cute as it is delicious? This Valentine's Oreo Bark is absolutely irresistible-creamy white and dark chocolate swirled together, studded generously with crunchy Oreos, and topped with the prettiest Valentine's sprinkles.

You only need a handful of everyday ingredients and hardly any time. This is one of those foolproof, no-bake desserts that impresses every time. It's perfect for classroom parties, sweet gift bags, or a fun date night in.

I've made this for my family for years, and it's always the star at any Valentine's celebration. If you want a dessert that's quick, gorgeous, and crazy-good, you have to try this!

Valentine's Oreo Bark with heart-shaped sprinkles and crushed Oreos

Why You'll Love This Recipe

No-bake and ready in minutes-super convenient for busy schedules!
Crunchy, creamy, chocolatey layers for the perfect bite.
Stunning presentation with no fancy skills required.
Customizable with your favorite toppings and perfect for gifting.

Key Ingredients for Valentine's Oreo Bark

See recipe card below for full list of measurements, ingredients, and instructions.

White Chocolate

White chocolate is the luscious base for this bark, giving it its signature creamy sweetness and a beautiful blank canvas for all those fun Valentine's toppings. Use high-quality white chocolate chips or bars for the smoothest melt. If you're using bars, chop them into small, even pieces.

Dark or Semi-Sweet Chocolate

Layering dark or semi-sweet chocolate with the white chocolate adds rich, deep cocoa notes that balance out the sweetness. Chocolate chips or baking bars both work well. Be sure to melt gently so it stays glossy!

Oreo Cookies

Oreos bring the classic cookies-and-cream crunch to every bite! Gently break the cookies into chunks (not crumbs) so you get big pieces throughout the bark. You can use classic, Golden, or even limited-edition Valentine's Oreos for extra fun.

Valentine's Sprinkles

Festive sprinkles make this bark celebration-ready! Heart-shaped, pink, red, or white sprinkles look especially cute. Swap in colored sanding sugar or candy hearts if you'd like.

Vegetable Oil or Coconut Oil

A tiny bit of oil helps the chocolate melt smoothly and gives the bark a glossy finish. Either works, but coconut oil adds a subtle flavor twist.

Instructions for Valentine's Oreo Bark

See recipe card below for full list of measurements, ingredients, and instructions.

Prepare Your Pan

Line a baking sheet (about 9x13 inches) with parchment paper, making sure the paper hangs over the edges for easy removal. Set aside-this sets you up for easy cleanup!

Melt the Chocolates

Place the white chocolate and ½ teaspoon of oil in a microwave-safe bowl. Microwave in 20-30 second bursts, stirring well each time, until smooth and melted. Do the same in a separate bowl for the semi-sweet or dark chocolate with the remaining oil.

Layer and Swirl the Chocolate

Pour the melted white chocolate onto the prepared pan and spread it into a rectangle about ¼ inch thick. Immediately dollop the melted dark chocolate over the white and, using a butter knife or skewer, gently swirl the two chocolates together to create a marbled effect. Don't overmix-just enough for gorgeous swirls!

Add Oreos and Sprinkles

Quickly scatter the chopped Oreos evenly across the swirled chocolate. Sprinkle liberally with your Valentine's sprinkles, gently pressing bigger toppings so they stick.

Set and Break Apart

Refrigerate the pan for 45-60 minutes, or until the bark is firm and set. Once set, lift the parchment out of the pan and break or cut the bark into pieces. Enjoy immediately or package for gifting!

Recipe Variations

Make It Pink

Stir a few drops of red gel food coloring into half of your white chocolate to create pink swirls! It gives a festive twist and looks adorable with heart sprinkles.

Gluten-Free Delight

Use gluten-free chocolate sandwich cookies in place of traditional Oreos-no one will notice the difference, but it makes the treat safe for everyone!

Vegan Option

Opt for high-quality dairy-free chocolate and certified vegan sandwich cookies for a plant-based version. Coconut oil is also a great dairy-free choice here.

Extra Crunch

Want even more texture? Toss in mini pretzels, chopped nuts, or freeze-dried strawberries along with your Oreos for extra flavor and crunch.

Personalized Toppings

Swap Valentine's sprinkles for rainbow jimmies, mini marshmallows, or crushed candy if you're making this for another holiday or event-the possibilities are endless!

Serving Suggestions

This bark pairs perfectly with a cold glass of milk or a steaming mug of hot cocoa for the coziest Valentine's treat! Arrange pieces on a pretty platter with fresh strawberries, drizzle with a bit of melted chocolate, or package in clear bags tied with ribbon for the sweetest edible gifts.

Storage and Reheating

Store Valentine's Oreo Bark in an airtight container at room temperature for up to 1 week, or refrigerate for 2 weeks if your kitchen is warm. For longer storage, freeze in a zip-top bag for up to 2 months-just thaw briefly before serving. No reheating needed-just break off a piece and enjoy!

Frequently Asked Questions About Valentine's Oreo Bark (FAQ)

Q: Can I use milk chocolate instead of dark or semi-sweet chocolate?

A: Absolutely! Milk chocolate works beautifully if you prefer a sweeter, creamier flavor profile.

Q: Do I have to use Oreos, or can I try other cookies?

A: Feel free to substitute with Golden Oreos, chocolate chip cookies, or even graham crackers for a different twist!

Q: How do I keep the chocolate from seizing or turning grainy?

A: Melt the chocolate slowly in short microwave bursts and always stir thoroughly. Adding a bit of oil, as in this recipe, helps create a smooth, glossy finish.

Craving a chocolatey, crunchy, over-the-top Valentine's treat? There's nothing easier (or more festive) than this Valentine's Oreo Bark. Try it for your next celebration and let me know how it turned out-leave a comment and a rating below if you love it!

★★★★★ 4.80 from 224 ratings